Photo above: A little light reading to get excited for deer season. After defrosting 2 lbs of ground venison in the refrigerator, I mixed in curry seasoning, hot pepper, salt, pepper, and olive oil. Using a measuring cup to form the burgers makes the process easier. Baked for 12 minutes at 400 degrees. Nice andContinue reading “Spicy curry venison burgers”
Thankful… For each new morning with its light,For rest and shelter of the night,For health and food, for love and friends,For everything Thy goodness sends.For tender grass, so fresh, so sweet;For song of bird, and hum and bee;For all things fair we hear or see;Father in heaven, we thank Thee! Ralph Emerson https://harvesterartwork.com/featured/early-riser-mike-robinson.html
(Sept. 7 MD DNR) The Maryland Department of Natural Resources announced that archery hunting for white-tailed and sika deer opens statewide Sept. 10, and continues through Jan. 31, 2022. Archers may also use vertical longbows and vertical recurve bows Feb. 1-3, 2022 during the second annual Primitive Deer Hunt Days. “September signals cooling weather, the coming of fall,Continue reading “Maryland Deer Archery Season Opens Sept. 10”
This past Sunday my wife and I rode the Greenbury Point loop trail (tower road), located on the Naval Station base in Annapolis. This area is well known for the tall communication towers visable from the Chesapeake Bay at the mouth of the Severn River. I visit this trail often… It is perfect for walking,Continue reading “Greenbury Point ride”
Starting with a defrosted 2 pounds of ground venison, I mixed it with olive oil and coated a muffin tray with the oil too. Baked for 10 minutes at 400 degrees, then let sit and cool. Served with salad, cheese and hot sause.
The Harvester Artwork Tote Bags have been popular… Great for shopping at road side stands or visits to the beach. Thank you for your support. https://harvesterartwork.com/shop/tote+bags